I know it's been awhile since my last post. You all know how the holidays can be super hectic!
I wasn't just slacking, I was busy working the business as well. I managed to get in 2 holiday bazaars. I really enjoyed doing them and hopefully will be doing some spring/summer festivals.
I am also working on new packaging to ensure my candy stays fresher longer. I am looking at getting some type of vacuum sealer. Once I have that down, there are a few local businesses I plan on hitting up to sell my candy. I am really excited to move forward with this idea. It will also allow me to expand what types of candy I sell. If I get local business I can start incorporating more chocolates. I am hesitant of shipping chocolates now due to the melting factor. Most people don't like to receive melted chocolates. :)
If any of you out there has thoughts on a food saver/vacuum sealer please give me your opinion. I would love to know what you all think. :)
That's all for now. Hopefully my next post will be sooner!
My adventures in starting an online candy business, food in general, being a mom to an active boy.
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